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Almond slices (mondel schnits)
Artist:
_
Yield:
1
Categories:
Cakes, Desserts
Rating:
0
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Ingredients:
2
each
Egg
3/4
cup
Flour
3/4
cup
Almond, sliced
1/2
tsp
Lemon extract
?ea Lemon, juice of
1/2
cup
Sugar
1/2
tsp
Baking powder
2
tbsp
Water, ice
1
x
*or:
2
tbsp
Sugar
Procedures:
1
The almonds need not be blanched, just sliced fine.
2
Sift flour and baking powder together, then set aside.
3
Cream the eggs and sugar thoroughly.
4
Add the extract and water and beat hard.
5
Add the sliced nuts and flour, beating lightly until thoroughly mixed.
6
Pour the batter into a greased pan, sprinkle sugar over the top and bake at 350°F until brown.
7
Allow the cake to cool in pan before cutting in slices